MBT Dough Co. is a family-run micro-bakery specializing in small-batch, handcrafted baked goods made with quality ingredients and intentional care. The business was founded by Muhammad Babacar Thioune, a 10-year-old entrepreneur, and began as a homeschool project focused on real-world learning through business ownership.

Under family guidance, MBT Dough Co. has grown into a structured micro-bakery that emphasizes consistency, food handling standards, and customer service. Through day-to-day operations, Muhammad gains hands-on experience in budgeting, pricing, order fulfillment, time management, and brand development.

We operate with a commitment to 100% halal products, small-batch production, and made-to-order baking to ensure freshness and quality. Every product is prepared with attention to detail, from ingredient sourcing to final packaging.

At MBT Dough Co., we believe entrepreneurship is a powerful tool for education. Our business reflects discipline, accountability, and pride in workmanship—values that guide everything we create and serve.